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Cooking without a grain of salt
by
Elma W. Bagg
First published in 1964
4 editions
in
1 language
— 2 previewable
The allergy cookbook
by
Carol G. Emerling
First published in 1969
3 editions
in
1 language
The 99% fat-free cookbook
by
Barry Bluestein
First published in 1994
2 editions
in
1 language
— 1 previewable
Gourmet cooking without salt
by
Eleanor P. Brenner
First published in 1981
2 editions
in
1 language
— 1 previewable
Controlled cheating
by
Larry Goldberg
First published in 1981
2 editions
in
1 language
— 1 previewable
Stay slim for life
by
Ida Jean Kain
First published in 1958
2 editions
in
1 language
— 1 previewable
Graham Kerr's smart cooking
by
Graham Kerr
First published in 1991
2 editions
in
1 language
— 1 previewable
Diabetic menus, meals and recipes
by
Betty M West
First published in 1949
2 editions
in
1 language
— 1 previewable
Diabetic menus, meals, and recipes
by
Betty M. West
First published in 1978
2 editions
in
1 language
— 2 previewable
The multiple sclerosis diet book
by
Roy L. Swank
First published in 1977
2 editions
in
1 language
— 1 previewable
The encyclopedia of household hints and dollar stretchers
by
Michael Gore
First published in 1977
1 edition
in
1 language
— 1 previewable
Delicious diet desserts: the dessert cookbook that makes dieting a delight
by
Hannah Nuba
First published in 1969
1 edition
in
1 language
The 99% fat-free book of appetizers and desserts
by
Barry Bluestein
First published in 1996
1 edition
in
1 language
The new way to sugar-free recipes
by
Laura J. Stevens
First published in 1984
1 edition
in
1 language
Potluck cookery: 320 answers to the problem of "left-overs," answers to "nothing-in-the-house" puzzle, money-saving, time-saving, easy-to-follow royal roads to original cooking with what you have on hand in the cupboard or refrigerator.
by
Beverly Pepper
First published in 1955
1 edition
— 1 previewable
The Low fat, low cholesterol diet
by
Clara-Beth Young Bond
First published in 1984
1 edition
in
1 language
Ways with food
by
Harriet Healy
First published in 1982
1 edition
in
1 language
— 1 previewable
The new Doubleday cookbook
by
Jean Anderson
First published in 1985
1 edition
in
1 language
— 1 previewable
The 99% fat-free cookbook
by
Barry Bluestein
and
Kevin Morrissey
First published in 1996
1 edition
in
1 language
— 1 previewable
The migraine prevention cookbook
by
Josie A. Wentworth
First published in 1983
1 edition
in
1 language
— 1 previewable
1
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Author
Barry Bluestein
5
Laura J. Stevens
3
Jean Anderson
2
Clara-Beth Young Bond
2
Caroline Hastings Babington
1
Cleaves M. Bennett
1
Roy L. Swank
1
Aileen Paul
1
Lynn Dallin
1
Josie A. Wentworth
1
Harriet Healy
1
Betty M. West
1
Eleanor P. Brenner
1
Michael Gore
1
Suzanne S. Jones
1
Carol G. Emerling
1
Margo Blevin
1
Edith M. Meyer
1
Donna Shields
1
Ida Jean Kain
1
Sarah Phillips
1
Kevin Morrissey
1
Beverly Pepper
1
Junior League of San Francisco
1
Graham Kerr
1
Betty M West
1
Elma W. Bagg
1
Jim Fobel
1
Lois Lyons Lindauer
1
Roy Laver Swank
1
Hannah Nuba
1
Larry Goldberg
1
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•
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Subjects
Recipes
38
Accessible book
30
Protected DAISY
30
Low-fat diet
14
Cookery
12
Diet therapy
12
Cooking
9
Low-cholesterol diet
5
Desserts
4
Low-calorie diet
4
Salt-free diet
4
American Cookery
3
Diabetes
3
Diabetic Diet
3
Nutritional aspects
3
Reducing diets
3
Administration & dosage
2
American Cooking
2
Diet
2
Diet, Sodium-Restricted
2
Dietary Fats
2
Food allergy in children
2
Large type books
2
Multiple sclerosis
2
Appetizers
1
Aspect nutritionnel
1
Attention-deficit Hyperactivity disorder
1
Attention-deficit hyperactivity disorder
1
Baking
1
California style
1
Caloric content
1
Cardiovascular system
1
Caribbean Cookery
1
Caribbean Cooking
1
Child
1
Cookery for the sick
1
Cookery, Caribbean
1
Cookery, Italian
1
Cooking for the sick
1
Cuisine au robot culinaire
1
Cuisine pour enfants hyperactifs
1
Diabetes Mellitus, Type 1
1
Diabetes in children
1
Diet Therapy
1
Diet in disease
1
Dietary Cholesterol
1
Dietary fats
1
Diseases
1
Emotional problems of children
1
Fiction, general
1
Food
1
Food Preferences
1
Food allergy
1
Food allergy, diet therapy, recipes
1
Food processor cookery
1
Food processor cooking
1
Formulas, recipes
1
Home economics
1
Hypercinésie
1
Hyperkinesia
1
Hyperkinesis
1
Hypertension
1
Hypoglycemia
1
Infant
1
Italian Cookery
1
Italian Cooking
1
Juvenile literature
1
Migraine
1
Multiple Sclerosis
1
Nutritional aspects of Emotional problems of children
1
Nutritional aspects of Hyperkinesia
1
Nutritional aspects of Pregnancy
1
Obesity
1
Popular Works
1
Popular works
1
Pregnancy
1
Prevention
1
Prevention & control
1
Psychological aspects
1
Psychological aspects of Food allergy in children
1
Quick and easy cookery
1
Quick and easy cooking
1
Recettes
1
Reducing diets
1
Régimes déchlorurés
1
Régimes hypolipidiques
1
Régimes pauvres en cholestérol
1
Social life and customs
1
Sugar substitutes
1
Sugar-free diet
1
Weight control
1
cooking
1
recipes
1
more
•
less
Places
San Francisco (Calif.)
1
Times
1950s
1
First published
1969
3
1977
3
1971
2
1979
2
1980
2
1981
2
1984
2
1987
2
1991
2
1996
2
1998
2
1999
2
1949
1
1955
1
1958
1
1964
1
1973
1
1978
1
1982
1
1983
1
1985
1
1986
1
1990
1
1994
1
1995
1
more
•
less
Publisher
G. K. Hall
2
Avon Books
1
Bantam Books
1
Barnes & Noble Books
1
Main Street Books
1
Language
English
38